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Tender Chicken Breast, Bacon, Red Onion and Mozzarella Cheese on a BBQ sauce Base

Classic Ham, Pineapple and Mozzarella Cheese on a Tomato Sauce Base

Melted Mozzarella Cheese on a Tomato Base

Pineapple, Mushroom, Onion, Cheese, Sauce, Ham or Olives

Chicken, Bacon or Chorizo

– Tiger Prawns cooked in Creamy Garlic Sauce with Wilted Bok Choy and Steamed Jasmine Rice

Tender Pieces of Seasoned Squid with Aioli Dipping Sauce

Sundried Tomato and Basil

– Roasted Crispy Pork Belly with Garlic and Chives Infused Mashed Potato, Baby Broccolini, Apple Cider Puree finished with Red Wine Jus

Crispy Skinned Chicken Breast served with Mashed Potato, Baby Brocolline and Topped with Garlic Prawns

Olives, Mushrooms, Sweet Potato, Red Onion, and Mozzarella Cheese on a Tomato Base, finished with Spinach and Crumbled Fetta

Garlic and Ginger Wok Fried Mixed Vegetables with a Sweet Chilli and Soy Glaze served with Steamed Jasmine Rice finished with Fresh Coriander

Warmed Choc Mudcake served with Salted Caramel Sauce and Vanilla Ice Cream

Stewed Granny Smith Apples tossed with Toasted Crumble served with Vanilla Ice Cream

Served with Mixed Berry Compote

Sticky Date Pudding served with Vanilla Ice Cream

Vanilla Ice Cream with Whipped Cream and Served Crushed Nuts and Wafer Stick. Choose from these toppings: Chocolate, Strawberry, Banana, Caramel and Spearmint